Episode 1098

Ep. 1098 Scienza In The Mensa Hamburgers | Everybody Needs A Bit Of Scienza

Everybody Needs A Bit Of Scienza

September 22, 2022

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Scienza

Science and Food

wine

podcasts

theater

seasons

Episode Summary

Content Analysis Key Themes and Main Ideas 1. Unconventional Wine Pairing: The central theme revolves around pairing Italian wines with readily available fast food, specifically McDonald's menu items. 2. Wine Accessibility and Youth Engagement: The podcast aims to make wine more approachable and appealing to a younger audience by demonstrating it can be enjoyed with everyday food. 3. Podcast Sustainability and Promotion: The episode includes significant promotional content for the ""Wine to Wine Business Forum 2022"" and a direct appeal for listener donations to support the podcast's daily operations. Summary In this episode of the Italian Wine Podcast's ""Shenza in the Menza"" series, hosts Stevie Kim, Matia (""Burger Boy""), and Professor Tibio Shenza embark on an unconventional culinary experiment: pairing Italian wines with McDonald's food. The segment focuses on demonstrating how easily accessible fast food can be enjoyed with wine, with the explicit goal of attracting a younger audience to the world of wine. Specific pairings discussed include an Extra Dry Prosecco with a Panino Classico and a Prosecco Rosé with a Chicken Wrap. The episode is punctuated by repeated promotional announcements for the ""Wine to Wine Business Forum 2022"" and concludes with a direct appeal from producer Joy Livingston for listener donations to support the podcast's continued production of free, daily content. Takeaways * The podcast explores innovative and informal wine pairings, specifically matching Italian wines with McDonald's fast food. * The primary intention behind these pairings is to make wine more accessible and attractive to a younger demographic. * Specific Italian wines like Prosecco (Extra Dry and Rosé) are suggested for pairing with common fast-food items. * The episode heavily promotes the ""Wine to Wine Business Forum 2022,"" an industry event. * The Italian Wine Podcast relies on listener donations and support to continue producing its daily content. Notable Quotes * ""What we're trying to do is to actually do some food and wine pairings of the food items that are readily available, especially to attract Yeah. Young audience."

About This Episode

The hosts of the Italian wine podcast are holding a virtual edition of the forum on alcohol communication. They discuss various food and wine partnerships, including a burger boy and a panino class football. The hosts also mention a partnership with McDonald's and encourage viewers to donate and suggest ideas for future episodes.

Transcript

Welcome to the Italian wine podcast. This episode has been brought to you by the wine to wine business forum twenty twenty two. This year, we'll mark the ninth edition of the forum to be held on November seventh and eighth of twenty twenty two in Verona Italy. This year will be an exclusively in person edition. The main theme of the event will be all around wine communication. Tickets are on sale now. So for more information, please visit us at wine to wine dot net. Welcome to another episode from our Shenza in the menza series. Today, Stevie Kim, Burger Boy, formerly known as Pizza Boy, and professoria Tibio Shenza. Pair several Italian wines with McDonald's. Welcome to another episode of Italian wine podcast. Okay. I guess this week, called it, shenze and dementia series. We did pizza a couple of weeks ago with the pizza boy, featuring pizza boy. Today it will be the burger boy. A burger boy. Yes. So What we're trying to do is to actually do some food and wine pairings of the food items that are readily available, especially to attract Yeah. Young audience. Matia. Or did you say burger boy or pizza boy? Pizza boy. Because, he put it. It used to match it to the Right. Fitter menu. D. McDonald's. Yes. McDonald's password today. Okay. Alright. Okay. A panino class football patient. Okay. No. No. Okay. Okay. Okay. Okay. One extra dry. Questions. Okay. No. It's good. Okay. Chicken wrap. Prosecco Rosay. Oh, a questo fantastic. Okay. Asajiamo, questo questo quick on Okay. We're ready for the next one. Next one is Filato Fish. Okay. Let's go to the next one. Okay. A little bit. Healthy fast food. Yeah. Hello. Okay. Hello, Joe. You're No. Italian wine podcast. If you think you love wine as much as we do, then give us a like, and a follow. Anywhere you get your pods. Okay. You plan the Okay? Okay. Okay. Okay. You know what? Okay. Uh-uh. Hey, my a. I bet my a. The a, Okay. Extra dry. Extra dry. Yeah. And what else? No. Okay. Alright. No. I say it's good. No. No. No. Okay. Okay. Alright. Okay. It's a wrap. Wrap number two. Goodbye. Go home. We hope you enjoy today's episode brought to you by the wine to wine business forum twenty twenty two. This year, we'll mark the ninth edition of the four forum to be held on November seventh and eighth twenty twenty two in verona Italy. Remember, tickets are on sale now. So for more information, please visit us at wine to wine dot net. Hi, guys. I'm Joy Livingston, and I am the producer of the Italian wine podcast. Thank you for listening. We are the only wine podcast that has been doing a daily show since the pandemic began. This is a labor of love and we are committed to bring you free content every day. Of course, this takes time and effort not to mention the cost of equipment, production, and editing. We would be grateful for your donations, suggestions, requests, and ideas. For more information on how to get in touch, go to Italianwine Podcast dot com.