Ep 2318 Beatrice Motterle Part 1 | Everybody Needs A Bit Of Scienza

Thankful. Morning. Warning. This podcast contains information in Italian language. In the past, this podcast contains information in Italian. Welcome to this special. Everybody needs a bit of Shenza addition of the Italian wine podcast. Here's the premise. The Italy international academy community members send us their questions for Via Chief Scientist Eoshenza. We record his answers, and Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. Hello, everybody. My name is Stevie Kim. I'm sitting here right next to and you know what that means? It's time for everybody needs a bit of Shane's episode. So let's begin. Today's question comes from She is actually our new Italian wine podcast producer with Rose Rosa. And the question is, if you were to make a wine using the most advanced technologies, perhaps something like grape genomics or precision soil sensors, what grape variety and wine making method do you think could practice the most futuristic wine of our time. So the question is the futuristic wine of our time. The phone to the resistance, the origin American. The. The the I any time. Man. The. Okay. Alrighty. And that is a wrap for today. The question came from our new Italian wine podcast producer. So thank you very much, and please follow us, wherever you get your pods and our sister YouTube channel is called mama jumbo shrimp. If you can give a thumbs up and subscribe, that would really be helpful for us. Thank you very much, and continue to Chinchin with Italian wine people. Signing up. Listen to the Italian wine podcast. Wherever you at your podcasts. We're on SoundCloud, Apple Podcasts, Spotify, email if them, and more. Don't forget to subscribe and rate the show. If you enjoy listening, please consider donating italian wine podcast dot com. Any amount helps cover equipment, production, and publication costs. Until next time. Cheaching.