Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza
Episode 954

Ep. 954 Reflections With Stevie Kim & The Professore | Everybody Needs A Bit Of Scienza

Everybody Needs A Bit Of Scienza

June 16, 2022
54,21319444
The Professore
Reflections
wine
podcasts
italy
audio

Episode Summary

Content Analysis Key Themes and Main Ideas 1. Promotion of the ""Everybody Needs a Bit of Shansa"" Series: The central focus on a segment featuring Professor Attilio Scienza answering community questions. 2. Announcement and Promotion of Vinitaly International Academy (VIA) Courses: Emphasis on the Italian Wine Ambassador courses offered globally. 3. Podcast Logistics and Listener Engagement: Information on where to access the podcast, subscription, and an appeal for listener support. 4. Commitment to Daily Free Content: Highlighting the podcast's dedication to providing regular, accessible material. 5. Forthcoming Book Project: A brief mention of Professor Scienza's book, ""Vine and Prejudice."

About This Episode

The Italian wine podcast is holding a series of national wine qualifications in London, Austria, and Hong Kong from July 27 to August 29. Speakers discuss the importance of being a member of the Italian wine community and receive questions from community members. They also mention a book and a potential back transcription of the show. The podcast is being hosted by a new production company called Vineetli Academy.

Transcript

Welcome to the Italian wine podcast. This episode is brought to you by Vinitally International Academy, announcing the twenty fourth of our Italian wine Ambassador courses to be held in London, Austria, and Hong Kong, from the twenty seventh to the twenty ninth of July. Are you up for the challenge of this demanding course? Do you wanna be the next Italian wine Ambassador? Learn more and apply now at viniti international dot com. Warning warning. This podcast contains information in Italian language. In the past, this podcast contains information in Italian, Chinchin. Welcome to this special. Everybody needs a bit of Shenza addition of the Italian wine podcast. Here's the premise, the Italy international academy community members send us their questions for Via Chief Scientist officerthia Shansa. We record his answers, and Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. Hello, everybody. We are back. It's been a while. There was a bit of a hiatus because we had financially. We had so many things going on. Because we we had to change rooms because our podcast is actually located on main stage in our offices, but we had the w set courses that had to be moved because there's I let me just save you the Grady else. And it's welcome to Italian wine podcast. This is, of course, everybody needs a bit of Shinsa. Professor Atilio Shinsa is back. He is back, and we will be dedicating Today, hopefully, all day, because there are a lot of questions that I see for Professor, Shansa, today. From our students, from our community, from the International International Academy, where they ask the questions and professor Atilio Shenza answers. I'm I'm to today from I Iberis in Greco, because it will be in the Hebrews. Hebrews, in the difficult. Questo de la de la de la de la de la de la Corto de la de la Corto de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de la de difference. The difference in the origin. Hara me. Hello, sir. You know. For fascinating videos covering Stevie Kim and her travels across Italy and beyond, meeting winemakers, eating local food, and taking in the scenery. Now, back to the show. Okay. The you know. Vertical and logical anglo Sasunietra Miteno three. Definitely. The you you've already introduced it. Latua Dichamo, virtual, expertise and, italiano, blah, blah, blah. Because then, everybody needs a bit of My name is. I'm going to, close off here. By the way, we are working on a book, Vine and Prejudice, which is coming up very, very soon. We have Richard Hoff, who has translated, Chances work. Professor Chienz's work on Vine and Prejudice. We are working on that and will be coming out very shortly in English and perhaps also believe it or not, his idea was to back translate into Italian, so we'll see about that. So Take care. We are going to start with the questions on the next session, next episode of everybody needs a bit of chance until then. Please stay tuned and don't forget to subscribe if you haven't done so. Through one of our pot channels, you know, you can get an iTunes. By the way, Spotify, follow us back because we got on this day listed. We had to start all over. And we also have sister channels on YouTube, mama jumbo shrimp, as well as TikTok and everywhere else you can find us, basically. So that's Italian Wine Podcast. Don't forget to subscribe. Wherever you get your pods? That's it. See you next time. Thanks for listening to this episode of Italian wine podcast brought to you by Vineetli Academy, home of the gold standard of Italian wine education. Do you want to be the next ambassador? Apply online at benetli international dot com. For courses in London, Austria, and Hong Kong, the twenty seventh to the twenty ninth of July. Remember to subscribe and like Italian wine podcast and catch us on SoundLab, Spotify, and wherever you get your pods. You can also find our entire back catalog of episodes at Italian wine podcast dot com. Hi, guys. I'm Joy Living Denon. I am the producer of the Italian wine podcast. Thank you for listening. We are the only wine podcast that has been doing a daily show since the pandemic began. This is a labor of love and we are committed to bringing you free content every day. Of course, this takes time and effort not to mention the cost of equipment production and editing, we would be grateful for your donations, suggestions, requests, and ideas. For more information on how to get in touch, go to Italian wine podcast dot com.