
Ep. 1276 Marco Tonelli | On The Road Edition With Stevie Kim
On the Road with Stevie Kim
Episode Summary
Content Analysis Key Themes and Main Ideas 1. Promotion and features of the newly released ""Italian Wine Unplugged 2.0"" book. 2. Introduction to the ""On The Road Edition"" podcast, hosted by Stevie Kim, highlighting its format. 3. The interview segment featuring Marco Tonelli, a wine personality with a specialty in Bordeaux. 4. The inclusion and discussion of Bordeaux wine within a podcast primarily focused on Italian wine. 5. An overview of the various wine content and educational resources offered by Mamma Jumbo Shrimp. Summary This segment serves as an introduction to an episode of the ""On The Road Edition"" podcast, hosted by Stevie Kim. The featured guest is Marco Tonelli, described as a prominent wine personality whose particular specialty is Bordeaux. Despite the podcast's typical focus on Italian wine, the episode highlights a Bordeaux tasting as part of a ""wine cube"" feature. The segment also heavily promotes ""Italian Wine Unplugged 2.0,"" the latest updated book from Mamma Jumbo Shrimp, emphasizing its comprehensive nature, review by certified Italian wine ambassadors, inclusion of benchmark producers, and contributions from experts like Professor Atilio Shenza. Listeners are encouraged to explore Mamma Jumbo Shrimp's broader array of wine resources, including study maps, other books, and their YouTube channel for visual content. Takeaways - ""Italian Wine Unplugged 2.0"" is the updated second edition of a book by Mamma Jumbo Shrimp. - The book was reviewed by expert Italian wine ambassadors and features benchmark producers. - Stevie Kim hosts the ""On The Road Edition"" podcast, exploring various wine destinations and personalities. - Guest Marco Tonelli is a wine personality specializing in Bordeaux, featured in an Italian wine context. - The episode includes a discussion and tasting of Bordeaux wine. - Mamma Jumbo Shrimp provides a wide range of high-quality wine content, including books, maps, and video interviews. Notable Quotes - ""By now, you've all heard of Italian wine Unplugged two point o. The latest book published by Mamma jumbo shrimp."
About This Episode
Speaker 0 introduces the On The Road Edition, a series of interviews with wine crafters and wine collectors. They discuss the selection of wine, including a new edition of the Italian wine. They also mention a podcast and website for more interesting wine content. Speaker 2 invites viewers to check out the show and promotes their YouTube channel.
Transcript
By now, you've all heard of Italian wine Unplugged two point o. The latest book published by Mamma jumbo shrimp. It's more than just another wine book. Fully updated second edition was inspired by students of the Vin Italy International Academy and painstakingly reviewed and revised by an expert panel of certified Italian wine ambassadors from across the globe. The book also includes an addition by professor Atilio Shenza. Italy's leading vine geneticist. The benchmark producers feature is a particularly important aspect of this revised edition. The selection makes it easier for our readers to get their hands on a bottle of wine that truly represents a particular grape or region to pick up a copy, just head to Amazon dot com, or visit us at mama jumbo shrimp dot com. Welcome to another episode of On The Road Edition, hosted by Stevie Kim. Each week, she travels to incredible wine destinations interviewing some of the Italian wine scene's most interesting personalities, talking about wines, the foods, as well as the incredible travel destinations. Hello, everybody. My name is Stevie Kim. And this is the last bit of wine cube at studio, Antologico, and we are here for Partazer for wine. Now, of course, you know, Marco Tonelli, he has He is a one of the wine personalities of not just Italian wine, and especially for dough. That's his specialty. So we'll be talking about that and much more. Chal Marco. Charo. Tell me a little bit about yourself, but in Italian. Okay. And Sequia in France. Uh-huh. Okay. Okay. Very good. And then particular. A medium toaster. Okay. So we're in for a treat today. So stay tuned. Are you enjoying this podcast? There's so much more high quality wine content available for mama jumbo shrimp. Check out our new wine study maps. Our books on Italian wine including Italian wine unplugged. The jumbo shrimp guy to Italian wine, sangiovese Lambrusco and other stories, and much much more. On our website, mama jumbo shrimp dot com. Now back to the show. Professor. In fact, the master class. So in particular. Hello. The same. Okay. Okay. Okay. See? Portcheliera Bordeaux? Oh, Portia. Okay. No pressure? No pressure. In in El Bordeaux. Okay. The. Okay. Well, that's it. It's a wrap. For wine cube. This was the last, but best for last, right, for for the bordeaux tasting. So I think we have a little bit of bordeaux here. Perhaps. So we are going to toast. It is we always say with Italian wine people, but in this case, also a little bit of bordeaux. Thank you for joining us on another installment of On The Road Edition, Hosted by Stevie Kim. Join her again next week for more interesting content in the Italian wine scene. You can also find us at italian wine podcast dot com or wherever you get your pods. You can also check out our YouTube channel. Mama jumbo shrimp to watch these interviews and the footage captured of each location.
Episode Details
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