Ep. 533 #everybodyneedsabitofscienza | Scienza asks Stevie
Scienza asks Stevie
Episode Summary
Content Analysis Key Themes and Main Ideas 1. Introduction of a special Q&A segment of the Italian Wine Podcast featuring Professor Chienza. 2. The process of bridging language barriers (English to Italian) for community questions addressed to Professor Chienza. 3. The role of Professor Chienza as the ""chief scientist"" for the podcast's content. 4. Discussion of various audio and social media platforms used for podcast distribution and interaction, specifically Clubhouse. 5. Promotional efforts for the Italian Wine Podcast across different digital channels. Summary This segment of the Italian Wine Podcast introduces a ""special Shenza addition"" where Professor Chienza, referred to as the podcast's ""chief scientist,"" answers questions submitted by the Vinitaly International Academy (Via) community. Host Stevie Kim clarifies the format, explaining that questions from the English-speaking Via community are translated into Italian for Professor Chienza, who, despite being multilingual (German, French, Italian), does not speak English. The primary aim is to bridge the communication gap for their audience. The discussion also briefly touches on the use of Clubhouse as an audio platform for specific content and concludes with a promotional call to action, encouraging listeners to follow the Italian Wine Podcast across various social media channels, including TikTok, SoundCloud, iTunes, Spotify, and Himalaya FM. Takeaways * The Italian Wine Podcast features a dedicated Q&A segment with ""Professor Chienza"" for its Via community. * Language translation is a key component of this segment, facilitating communication between the English-speaking community and the Italian-speaking Professor. * Professor Chienza is positioned as a scientific authority (""chief scientist"") for the podcast's content. * The podcast utilizes various platforms, including Clubhouse, for delivering its audio content. * Extensive social media promotion is a core strategy for the Italian Wine Podcast. Notable Quotes * ""This podcast contains information in Italian language."
About This Episode
A podcast in Italian language appeared and was recorded. The podcast was hosted by a professor and was a continuation of a conversation they had with another person. The podcast was a continuation of a conversation they had with another person about the Italian wine podcast.
Transcript
Warning. This podcast contains information in Italian language. It appeared. This podcast contains information in Italian. Chinching. Welcome to this special. Everybody needs a bit of Shenza addition of the Italian wine podcast. Here's the premise for Italy international academy community members. Send us their questions for Via Chief Scientific Professor Chienza. We record his answers, and Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. This is the special birthday edition. It's my birthday. This is Stevie Kim with professor. This is the Italian wine podcast, and this is where we get to kinda chitchat and, mostly in Italian. I act sometimes I ask the question in English on behalf of our Via community. That's Financial International Academy. And we have some questions coming in, and we translate these into Italian because Atilio, he's many languages. He's fluent in German. He speaks French. He speaks kind of Italian and some. Okay. But he does not have an inkling with regards to English. So we try to bridge that gap because he's our scientific, chief scientist as we call him. And the reason we do this is kind of bridging the gap between our Italian wine community and professor because we think he is kinda great. So professor. Okay. Okay. So, Cobunikar elvino. Problem. Okay. Podcasts, the information, and history training, and they won't answer the filter. In control library. And of course, ir means Cartache, let me repeat, Cartachea, and note Cartachea, even thought that's what she said. Okay. I shelter. Okay. The the okay. In English's city check curation in italiano yacopo curation. Curation. Okay. I'm getting a model digital, like, two point, say, two very simple agenda. Okay. The and that in profound data, the answer. Okay? To question on. No. No. So. Wasn't in Visitale. Much. You know, the hardware. Okay. But already, actually, it's not very popular. Is primario de Rosiente. That. So that that's if I model simple question. They they story. Okay. Check with the club house. Club house. Okay. Okay. A, audio. Okay. Second domain on video. No. No. Okay. Okay. Performance. Okay. To the question. You. Because Okay. Did you tell him about your cuesta club house for Ciamo Debuto, the professor shins, audio clubhouse. Level two and everybody, needs a bit of shinsight. It's on a clubhouse. Okay. Okay. So let's that's it for this edition, because we You say, Okay. Okay. Okay. Everybody needs needs a little bit of shinsa. Sorry about the rant today, but this is a continuation of the conversation we are having. On main stage at the office. So we'll get to you next time. And don't forget to follow us Italian wine podcast on all the very social media. We also have, of course, two TikTok. We were kind we had a bit of a hiatus, but we're back. Our TikTok came is back, mama jumbo shrimp. And now you can find us Italian wine podcast or myself, Stevie Kim, on Clubhouse. How do you mean enchi? I don't even enchi. One, Okay. Goodbye, everybody. Roger that. Okay. Listen to all of our pods on SoundCloud iTunes, Spotify, Himalaya Fhem, and on Italianline podcast dot com. Don't forget to send your tweets to eta wine podcast.