Episode 1450

Ep. 1450 Barbara Fitzgerald Question | Everybody Needs A Bit Of Scienza

Everybody Needs A Bit Of Scienza

June 30, 2023

55,39930556

Barbara Fitzgerald

Science

wine

italy

drinks

tiktok

Episode Summary

Content Analysis Key Themes and Main Ideas 1. The ""Everybody needs a bit of Shenza"" segment of the Italian Wine Podcast. 2. Professor Attilio Scienza's role as the chief scientist answering community questions. 3. The unique relationship between Italian grape varieties and their native territories. 4. The challenges of cultivating Italian grape varieties in New World wine regions. 5. Promotion of the Italian Wine Podcast and related resources (Mama Jumbo Shrimp, Italian Wine Unplugged). Summary This episode of the Italian Wine Podcast introduces a special segment called ""Everybody needs a bit of Shenza,"" featuring Professor Attilio Scienza, the chief scientist. Host Stevie Kim presents a question from Barbara Fitzgerald, a new Italian Wine Ambassador, asking for Professor Scienza's opinion on the best expression of an Italian grape from the New World and why. Stevie Kim then interprets Professor Scienza's answer, stating that Italian grape varieties generally do not perform as well elsewhere, as they are inherently true to their own specific territories, even within Italy. The episode concludes with a call for listeners to subscribe, rate, and consider donating to the podcast, and promotes other content from Mama Jumbo Shrimp. Takeaways * The Italian Wine Podcast features a segment where Professor Attilio Scienza answers questions from the VIA International Academy community. * Italian grape varieties are deeply tied to their native territories (`terroir`). * According to Professor Scienza, Italian grapes typically do not express themselves as effectively when grown in New World wine regions. * The podcast encourages listener engagement through subscriptions, ratings, and donations. Notable Quotes * ""Everybody needs a bit of Shenza"

About This Episode

Speaker 0 introduces a new Italian wine podcast called The Italian wine Unplugged 2.0, which is a brand new book by Portuguese author appear in the second edition of the book. Speaker 1 introduces the new podcast and invites viewers to visit their website. Speaker 2 then takes over and thanks everyone for their questions and comments, while Speaker 4 gives a brief response to a question about the Italian wine. Speaker 1 then takes over and thanks everyone for their questions and comments, while Speaker 3 gives a brief statement about the podcast.

Transcript

Hey, guys. Check out Italian wine unplugged two point o brought to you by Mama jumbo shrimp, a fully updated second edition, reviewed and revised by an expert panel of certified Italian wine ambassadors from across the globe. The book also includes an addition by professoria Atilushienza. Italy's leading vine geneticist. To pick up a copy today, just head to Amazon dot com or visit us at mama jumbo shrimp dot com. Warning. Welcome to this special. Everybody needs a bit of Shenza addition of the Italian wine podcast. Here's the premise. Vine Italy international academy community members send us their questions for Via chief scientist professoratillo Shenza. We record his answers and Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. Hello, everybody. My name's Stevie Kim. I'm here sitting. With professoria Tioshenza, you know what that means? It it's time for everybody needs a bit of Shenza where we get a question from our via community at large. And we gather many, many questions this year during our flagship editions of, Phoenix International Academy in April. So we have a stack full of questions for professor. I hadn't seen him in a while. It's our new Italian wine Ambassador from our flagship edition in verona. She she lives in California, I believe, but she has a house in Oostoony. So if you're ever in that area, look her up. Manuela is also from Oostoony from the office or a couple Surbizzio from the office, and I think they're buds already. Alrighty. Her question, what in your opinion, professor? Is the best expression of an Italian grape from the New World and why? No. No. The request to be. He multivates the America, a de la prollo delvino in Christi pa easy, not only, it's cicher duvorti, ala, ala, Pifamosie de La France. Okay. I mean, Are you enjoying this podcast? There is so much more high quality wine content available for mama jumbo shrimp. Check out our new wine study maps or books on Italian wine. Including Italian wine unplugged, and much much more. Just visit our website, mama jumbo shrimp dot com. Now back to the show. To talk to him. Okay. Okay. So I I know it's it was actually kind of a difficult question because, The Italian grape varieties, don't seem to perform as well, elsewhere. They are true to its own territory, even within Italian region. That's what he was saying. So thank you very much for your question. Barbara Fitzgerald, our new Italian wine ambassador. So thank you and Chata Gatsi, and don't forget to subscribe to our channel, wherever you get your parts. And I have a small ask. If you can also rate us, that would really be great. Okay. That's it. My name is Stevie Kim. I am signing off with professor Listen to the Italian wine podcast wherever you get your podcasts. We're on SoundCloud, Apple Podcasts, Spotify, EmailIFM, and more. Don't forget to subscribe and break the show. If you enjoy listening, please consider donating through Italian wine podcast dot com. Any amount helps cover equipment, production, and public costs. Until next time.