Ep 2333 Wim Sas Part 1 | Everybody Needs A Bit Of Scienza

Warning warning. This podcast contains information in Italian language. In the past, this podcast contains information in Italian, Chinching. Welcome to this special. Everybody needs a bit of Shenza addition of the Italian wine podcast. Here's the premise, the Italy International Academy community members send us their questions for Via Chief Scientist Chantas. We record his answers. And Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. Good morning. It. My name is Stevie Kim, and welcome to Italian one podcast for another episode of everybody needs a bit of Shinsa. You know what that means? Y'all out there ask a question to professor and he does his best to answer sometimes. So today's question comes from Lim Sam. He is one of our Italian wine ambassadors at large. Can you specify the relationship between on a Domanda Technology. In episode eight hundred and eighty two, I love it. I love it. You went back to eight eight two. I heard Ivan Giuliani from Terentzoila mentioning Vermentino pigato Avorita roll and ferment in one sentence as the same grape. This was new for me since I thought that they were only DNA related and not the same. Technical, the in crystal Ocadetado, they know in the university. Full meet, no, full meet, for cementing, parentato, the individual kind of cultivative. Because I find it difficult to deformative Now, competition. Okay. The geneticamente. You know, and within you. Okay. In America. Respect on, you know? Well, Sam, thank you very much for your question today. And of course, this was another episode of everybody needs a bit of Shamesa. And we are signing off for today. Don't forget to follow us wherever you get your pods and on our social media channels. And if you can, I have a small ask, please go rate our episodes or the channel if you can? And we also have a sister channel. It's a video channel and it's called mama jumbo shrimp. Please give us a thumbs up and subscribe if you can. We would really appreciate it. And that is it. Okay, Adi. Listen to the Italian wine podcast. Wherever you get your podcasts. We're on SoundCloud, Apple Podcasts, Spotify, email ifm, and more. Don't forget to subscribe and rate the show. If you enjoy listening, please consider donating through Italian and wine podcast dot com. Any amount helps cover equipment, production, and publication costs. Until next time.