Ep. 338 #everybodyneedsabitofscienza | Giuseppe Rosati Question
Episode 338

Ep. 338 #everybodyneedsabitofscienza | Giuseppe Rosati Question

everybodyneedsabitofscienza

June 25, 2020
25,80694444
Giuseppe Rosati
Science Discussion
podcasts
wine

Episode Summary

Content Analysis Key Themes and Main Ideas 1. Introduction to the ""Everybody Needs a Bit of Shenza"" segment of the Italian Wine Podcast. 2. The format of the segment, involving questions from Via International Academy community members answered by Professor Tioshenza. 3. A specific listener's question concerning the potential decline and loss of traditional Italian grape varieties (e.g., Dolcetto) due to the increased focus on others (e.g., Nebbiolo). 4. The importance of preserving agricultural biodiversity within the Italian wine landscape. Summary This ""Everybody Needs a Bit of Shenza"" segment of the Italian Wine Podcast introduces its premise: recording Professor Tioshenza’s answers to questions submitted by members of the Vine Italy International Academy community. The featured question comes from Giuseppe Rosati, who, after attending a seminar, observes a trend of growing Nebbiolo cultivation alongside a decrease in other traditional grapes like Dolcetto. Rosati poses a direct question to Professor Shenza: whether there is a risk of losing these less-featured, traditional grape varieties. The provided text concludes the segment after the question is asked, without detailing Professor Shenza's response, and then transitions to the podcast's general outro. Takeaways * The Italian Wine Podcast features a segment where a scientific professor addresses questions from its community members. * A key concern among listeners is the potential loss of traditional Italian grape varieties. * The question highlights a perceived shift in cultivation focus towards more popular grapes like Nebbiolo. * The episode emphasizes the importance of preserving the diversity of Italian indigenous grape varieties. Notable Quotes * ""Everybody needs a bit of Shenza' edition of the Italian wine podcast."

About This Episode

Speaker 1 welcomes everyone to a podcast on Italian wine and introduces a new guest, Speaker 2, who is a course and a course on the Italian wine community. Speaker 3 talks about a bar interview and a new guest, Speaker 2, who is a course on the Italian wine community. Speaker 1 reminds listeners to subscribe and rate the show and mentions a donation campaign.

Transcript

Italian wine podcast. Chinchin with Italian wine people. Welcome to this special. Everybody needs a bit of Shenza' edition of the Italian wine podcast. Here's the premise. Vine Italy International Academy community members send us their questions for Via Chief Scientific Professor Tioshenza. We record his answers. And Stevie Kim tries to keep him in line. Sometimes it works. Thank you for listening. Hey. I tell you. Ready to rock and roll. Ready? Are you ready? Alrighty. Are you missing yesterday? Probably not? Okay. So welcome to, everybody needs a bit of Shanesat section. Today, our question, from the Via community comes from Giuseppe Rosati. He is our course. He would actually participate in the first, okay. I speak to, Alona La Domanda. Hi prof and Stevio. I was at BBW last February. I think it's this new event. But all over baraisio. Okay. And I was at the Maz Nagetti seminar. Very interesting and informative. He showed us some tables showing the growth of Nebula and the decrease of other grapes like Dorceto and others. Do you think there is a risk that we can lose these kinds of grapes. The and it will check for and the Yeah. Questovino. A more to be featured, a very, the the Dolcetti sensory boost of their regard to. Quindy, Laso, demand. Okay. She's And in one of the creases, you say, Uh-huh. Street food. Okay. That's it for now. That's that was everybody needs a bit of check up. Thank you for listening to everybody who needs a bit of that concludes our session today. So please follow us an Italian wine podcast on Song Cloud. Follow us on Facebook and Instagram, and you'll see the kids there. They're doing some fantastic new funny stuff. And don't forget to tweet us at ita wine podcast. Okay. Left. No. No. No. It's cool. Alright. Alright. Listen to the Italian wine podcast wherever you get your podcasts. We're on SoundCloud, Apple Podcasts, Himalaya, them, and more. Don't forget to subscribe and rate the show. If you enjoy listening, please consider donating through Italian wine podcast dot com. Any amount helps cover equipment, production, and publication costs. Until next time. Chichi. Fuck the system. We didn't accept that the fells of the upper cuss when glad to be saying that they went away from it. I'm gonna tell you the truth once again in it. It might be hard. But I can't tell you lies, papa tried to break me, tell me, look the same on the House family census. Always got the same solved back.